Mastro’s Steakhouse Menu USA Prices 2026
If you are looking for the Mastro’s Steakhouse menu, you landed at the right place. Here you can explore the full Mastro’s Steakhouse menu with prices, from 28-day wet-aged USDA Prime steaks served on sizzling plates to the seafood tower, lobster mashed potatoes and that famous warm butter cake. Honestly, Mastro’s is not a quiet, white-tablecloth kind of steakhouse. It is loud, polished and a little bit of a scene, with live music in the bar and a dress code that means business. Prices below are national averages for 2026 gathered from current location listings, and they do vary by location, so use them as your planning guide before you book.
⚡ Quick Answer: Mastro’s Steakhouse menu prices in 2026 run from $5.50 for ice cream and sorbet to $250 for the 40-ounce Chef’s Cut Tomahawk Chop. The most popular steak, the Bone-In Filet 14oz, costs $94.60, the cheapest items are ice cream and sorbet at $5.50, and most steaks land between $67 and $109.
What Are the Best Starters on the Mastro’s Steakhouse Menu?
Starters at Mastro’s Steakhouse are the warm-up act, and they do not hold back. My pick? The jumbo lump crab cakes. They are mostly crab, barely any filler, and they set the tone for the whole meal. If your table likes to share, the shrimp cocktail and the sauteed shrimp give you that classic steakhouse opening without filling you up before the steak arrives. And yes, the veggie roll is a real thing here, a sushi-style roll created just for Mastro’s, which surprises a lot of first-timers.
| Item | Details | Price | Calories |
|---|---|---|---|
| Mastro’s Bread Basket | Warm assorted breads for the table, the cheapest item on the menu | $6.60 | ~320 |
| Veggie Roll | Sushi-style veggie roll created exclusively for Mastro’s | $20.00 | ~280 |
| Shrimp Cocktail | Chilled shrimp with classic cocktail sauce | $34.10 | ~290 |
| Sauteed Shrimp | Shrimp sauteed and served sizzling | $36.30 | ~420 |
| Roasted Garlic Jumbo Black Tiger Prawn | Big prawns roasted with garlic, starter portion | $38.50 | ~380 |
| Sauteed Sea Scallops | Seared scallops, starter portion | $39.60 | ~350 |
| Jumbo Lump Crab Cakes | Mostly lump crab, minimal filler, a house favorite | $59.40 | ~520 |
Trust me, do not skip the bread basket just because it sounds boring. Warm bread with good butter is the move while you study the steak list, and at $6.60 it is the cheapest savory item on the Mastro’s Steakhouse menu.
What Soups and Salads Does Mastro’s Steakhouse Serve?
Soups and salads at Mastro’s Steakhouse run from $17.60 to $25.30. The lobster bisque is the one to order, rich, smooth and worth every penny at $25.30. The Caesar and the chopped iceberg wedge are the safe, crisp choices, and the spicy mambo Caesar adds a little kick if plain Caesar bores you.
| Item | Details | Price | Calories |
|---|---|---|---|
| Caesar Salad | Classic Caesar with parmesan and croutons | $17.60 | ~480 |
| Spicy Mambo Caesar Salad | Caesar with a spicy twist | $17.60 | ~520 |
| Chopped Iceberg Wedge | Crisp iceberg wedge with toppings | $20.90 | ~560 |
| Lobster Bisque | Rich, creamy lobster bisque, a guest favorite | $25.30 | ~620 |
| French Onion Soup | Classic French onion soup, price varies by location | In-store | ~540 |
How Much Do Steaks Cost at Mastro’s Steakhouse?
Mastro’s Steakhouse menu prices for steaks start at $58.30 for the double cut pork chop and $67.10 for the petite filet, and climb to $250 for the 40-ounce Chef’s Cut Tomahawk Chop. The sweet spot for most diners is the bone-in filet at $94.60 or the bone-in ribeye at $100.10. Every steak is USDA Prime, wet-aged 28 days, cooked in a 1,500-degree broiler and served on a plate heated to 450 degrees, so it stays sizzling all the way to the last bite. Steaks are a la carte, so sides are ordered separately.
| Item | Details | Price | Calories |
|---|---|---|---|
| Double Cut Pork Chop 16oz | Thick-cut pork chop, a sleeper pick for non-beef eaters | $58.30 | ~980 |
| Petite Filet 6oz | Smaller filet, same tenderness, easier on the wallet | $67.10 | ~520 |
| Filet 8oz | Classic tender filet mignon | $77.00 | ~640 |
| New York Strip 16oz | Firm texture, balanced tenderness and flavor | $85.80 | ~890 |
| Bone-In Filet 14oz | The most popular steak, filet on the bone for extra flavor | $94.60 | ~820 |
| Bone-In Ribeye 22oz | Rich marbling, deep beefy flavor, built for big appetites | $100.10 | ~1,150 |
| Bone-In Kansas City Strip 18oz | Bone-in strip with serious presence | $108.90 | ~1,050 |
| Chef’s Cut Tomahawk Chop 40oz | Long-bone ribeye made for sharing between two or more | $250 | ~2,100 |
| Organic Lemon Pepper Chicken 8oz | Lighter option, lemon pepper seasoned chicken | $44.00 | ~620 |
Here is my honest take. If you only go once, order the bone-in filet. It eats like a filet but with the extra flavor the bone gives it, and it is the cut regulars keep coming back for. Going with a group? The tomahawk is pure theater, and splitting it two or three ways makes the $250 price tag feel a lot more reasonable.
What Seafood Is on the Mastro’s Steakhouse Menu?
Seafood at Mastro’s Steakhouse is not an afterthought, it is half the reason people go. Prices run from $36.30 for sauteed shrimp to $115.50 for the roasted garlic jumbo black tiger prawns entree. The Chilean sea bass at $63.80 is herb-crusted and baked, and the Norwegian salmon at $48.40 is the lightest full entree on the menu. And the seafood tower, the multi-tiered chilled platter of oysters, shrimp cocktail, crab legs and lobster, is the table centerpiece at every location that offers it.
| Item | Details | Price | Calories |
|---|---|---|---|
| Norwegian Cold Water Salmon Fillet | Clean, mild salmon fillet, the lightest entree | $48.40 | ~520 |
| Ahi Tuna Sashimi Style | Raw ahi tuna, sashimi style | $56.10 | ~380 |
| Bigeye Tuna | Seared bigeye tuna steak | $56.10 | ~420 |
| Herb Roasted Branzino | Whole roasted branzino with herbs | $60.50 | ~580 |
| Chilean Sea Bass | Herb-crusted baked sea bass, a guest favorite | $63.80 | ~540 |
| Sauteed Sea Scallops | Scallops sauteed, entree portion | $66.00 | ~480 |
| Roasted Garlic Jumbo Black Tiger Prawns | Jumbo prawns roasted with garlic, entree portion | $115.50 | ~620 |
| Seafood Tower | Multi-tiered chilled platter, oysters, shrimp, crab legs, lobster | In-store | varies |
What Sides Come With Mastro’s Steakhouse Entrees?
Sides at Mastro’s Steakhouse are a la carte, so you pick your own, and honestly that is half the fun. Prices run from $16.50 to $45. The lobster mashed potatoes at $45 are the splurge side and worth it, creamy, rich and loaded with lobster. The garlic mashed potatoes at $17.60 and the white cheddar mac and cheese at $17.60 are the table staples. If you want something lighter, the asparagus at $16.50 or the broccolini at $17.60 balance a heavy steak nicely.
| Item | Details | Price | Calories |
|---|---|---|---|
| Asparagus | Grilled asparagus, a lighter side | $16.50 | ~120 |
| Spinach | Sauteed spinach | $16.50 | ~140 |
| Garlic Mashed Potatoes | Creamy mashed potatoes with garlic | $17.60 | ~420 |
| White Cheddar Mac & Cheese | Rich mac and cheese with white cheddar | $17.60 | ~780 |
| Creamed Corn | Classic creamed corn | $17.60 | ~380 |
| Creamed Spinach | Creamy spinach side | $17.60 | ~320 |
| Broccolini | Grilled broccolini | $17.60 | ~150 |
| Rosemary Garlic Wild Mushrooms | Wild mushrooms with rosemary and garlic | $20.90 | ~240 |
| Lobster Mashed Potatoes | Creamy mashed potatoes loaded with lobster, the signature side | $45 | ~720 |
| Gorgonzola Mac & Cheese | Mac and cheese with gorgonzola, price varies by location | In-store | ~820 |
What Desserts Does Mastro’s Steakhouse Serve?
Desserts at Mastro’s Steakhouse run from $5.50 to $22, and here is the thing, you save room for dessert at Mastro’s or you regret it. The signature warm butter cake at $22 is the whole reason half the tables are there, warm cake, vanilla ice cream, fresh strawberries and house-made whipped cream. It is sweet, buttery and honestly hard to beat. The chocolate covered strawberries at $16.50 are the lighter sweet finish, and ice cream or sorbet at $5.50 are the simple closers.
| Item | Details | Price | Calories |
|---|---|---|---|
| Ice Cream | Classic ice cream scoop | $5.50 | ~280 |
| Sorbet | Light fruit sorbet | $5.50 | ~180 |
| Chocolate Covered Strawberries | Fresh strawberries dipped in chocolate | $16.50 | ~320 |
| Mastro’s Signature Warm Butter Cake | Warm butter cake with vanilla ice cream, strawberries, whipped cream | $22.00 | ~780 |
| Cheesecake | Classic cheesecake with berries, price varies by location | In-store | ~620 |
What Drinks Can You Order at Mastro’s Steakhouse?
Drinks at Mastro’s Steakhouse cover the full steakhouse playbook. The Mastro’s Martini is the signature pour, served with a sidecar of extra cocktail in a shaker, so you get more than a standard pour. The wine list leans big California and French reds, and the bar pours premium whiskeys, scotches and vodkas alongside a curated beer list. Bottled waters and Red Bull run $6.60 to $12.10, and cocktail and wine prices vary by location and by bottle.
| Item | Details | Price | Calories |
|---|---|---|---|
| Red Bull | Energy drink | $6.60 | ~110 |
| Sugar Free Red Bull | Sugar free energy drink | $6.60 | ~10 |
| S. Pellegrino Sparkling Water | Sparkling mineral water | $12.10 | ~0 |
| Acqua Panna Spring Water | Still spring water | $12.10 | ~0 |
| Mastro’s Martini | Signature martini served with a sidecar | In-store | varies |
| Lemon Drop | Vodka, fresh lemon juice and sugar | In-store | varies |
| Wine by the Glass | California and French reds and whites | In-store | varies |

Mastro’s Steakhouse Nutrition Information
Mastro’s Steakhouse does not publish a single national nutrition sheet, so the calorie counts in this article are typical values for dishes of this size and style, not lab-tested figures from the chain. As a rule of thumb, the lightest full entrees are the Norwegian salmon at around 520 calories and the ahi tuna at around 380, while the bone-in ribeye runs around 1,150 and the 40-ounce tomahawk tops 2,000 before sides. The healthiest plate you can build here is a petite filet or salmon with asparagus or broccolini, and sauces on the side. Ask your server for the location nutrition guide if you need exact numbers for an allergy or a diet plan.
| Item | Details | Price | Calories |
|---|---|---|---|
| Lightest entree | Ahi tuna sashimi style | ~380 | |
| Lightest steak | Petite filet 6oz | ~520 | |
| Richest side | White cheddar mac and cheese | ~780 | |
| Signature dessert | Warm butter cake | ~780 | |
| Heaviest steak | Tomahawk chop 40oz | ~2,100 |

Mastro’s Steakhouse Deals and Money-Saving Tips
Here is the honest truth about Mastro’s Steakhouse deals: this is not a coupon kind of place. Mastro’s does not run frequent discounts, and you will not find a value menu. What it does offer is the Landry’s Select Club, the parent company loyalty program, where members earn one point per dollar, 250 points become a $25 reward, and members get priority seating plus a $25 birthday reward each year. Holiday menus for Christmas, New Year’s Eve and Valentine’s Day sometimes carry set pricing, and Houston Restaurant Week style events have offered three courses from $55 per person at participating locations. My money-saving tips:
- Join Landry’s Select Club before you go. The $25 birthday reward alone covers the bread basket and a drink, and points stack up fast at these prices.
- Share the tomahawk. Split the 40-ounce chop between two or three people and the per-person steak cost drops below a solo ribeye.
- Order the petite filet. At $67.10 you get the full Mastro’s steak experience for about $30 less than the bone-in filet.
- Watch for holiday prix fixe menus. Christmas, New Year’s Eve and Valentine’s Day set menus can beat ordering a la carte.
- Book the bar for a lighter night. The bar and lounge let you enjoy the scene, a starter and a cocktail without committing to a full steak dinner.
Mastro’s Steakhouse Opening Hours
Mastro’s Steakhouse opening hours vary by location, and most dining rooms open in the late afternoon, not for lunch. The typical pattern at most locations is 5:00 PM to 9:00 PM Monday through Thursday, 5:00 PM to 10:00 PM on Friday and Saturday, and 4:00 PM to 9:00 PM on Sunday. Some locations, like Chicago, open at 4:00 PM on weekdays. Always check your local restaurant before you go, because holiday hours differ.
| Item | Details | Price | Calories |
|---|---|---|---|
| Monday | Typical dinner hours | 5:00 PM to 9:00 PM | |
| Tuesday | Typical dinner hours | 5:00 PM to 9:00 PM | |
| Wednesday | Typical dinner hours | 5:00 PM to 9:00 PM | |
| Thursday | Typical dinner hours | 5:00 PM to 9:00 PM | |
| Friday | Typical dinner hours | 5:00 PM to 10:00 PM | |
| Saturday | Typical dinner hours | 5:00 PM to 10:00 PM | |
| Sunday | Typical dinner hours | 4:00 PM to 9:00 PM |
About Mastro’s Steakhouse
The first Mastro’s Steakhouse opened in 1999 in Scottsdale, Arizona, founded by the Mastro family, and it built its name on USDA Prime wet-aged steaks, fresh seafood and a high-energy dining room with live entertainment. Today the chain is owned by Landry’s, Inc. and runs about 26 locations across the United States, in cities like New York, Chicago, Las Vegas, Miami, Beverly Hills and Houston. The formula has barely changed: steaks cooked in a 1,500-degree broiler, served sizzling on 450-degree plates, a big seafood tower for the table, and a strict dress code that keeps the room feeling like an occasion.
Mastro’s Steakhouse Menu FAQs
What is the most popular item on the Mastro’s Steakhouse menu?
The Bone-In Filet 14oz at $94.60 is the most popular steak, and the signature Warm Butter Cake at $22 is the most-ordered dessert. Guests also love the seafood tower and the lobster mashed potatoes.
What is the cheapest item on the Mastro’s Steakhouse menu?
The cheapest items are ice cream and sorbet at $5.50 each. On the savory side, the bread basket at $6.60 is the cheapest item, and the veggie roll at $20 is the cheapest starter.
How much does a steak cost at Mastro’s Steakhouse in 2026?
Steaks at Mastro’s Steakhouse cost $67.10 to $250 in 2026. The petite filet 6oz is $67.10, the bone-in filet 14oz is $94.60, the bone-in ribeye 22oz is $100.10, and the 40-ounce Chef’s Cut Tomahawk Chop is $250. Prices vary by location.
Does Mastro’s Steakhouse have a secret menu?
Mastro’s Steakhouse does not advertise an official secret menu. The closest thing is asking your server about off-menu preparations, the chef’s daily seafood feature, and seasonal specials, which change by location.
What are the Mastro’s Steakhouse breakfast hours?
Mastro’s Steakhouse does not serve breakfast. Most locations open in the late afternoon, typically 5:00 PM on weekdays and 4:00 PM on Sundays, and serve dinner only.
Does Mastro’s Steakhouse deliver?
Yes, Mastro’s Steakhouse delivers through third-party platforms like DoorDash and Uber Eats at participating locations, and takeout is available. Delivery menus and prices can differ from dine-in menus.
What are the healthy options at Mastro’s Steakhouse?
The healthiest choices are the ahi tuna sashimi style, the Chilean sea bass, a petite filet with asparagus or broccolini, and the salads. Ask for sauces on the side and skip the butter topping to keep the meal lighter.
Does Mastro’s Steakhouse offer deals or coupons?
Mastro’s Steakhouse does not run frequent coupons or a value menu. The main savings route is the Landry’s Select Club, where 250 points earn a $25 reward, plus a $25 birthday reward and priority seating.
Does Mastro’s Steakhouse cater events?
Yes, Mastro’s Steakhouse offers catering through third-party platforms, with appetizer trays from $81 to $121 and entree platters for groups, plus private dining rooms for events at most locations. Contact your local restaurant for catering menus and pricing.
Where can I find Mastro’s Steakhouse nutrition information?
Mastro’s Steakhouse does not publish one national nutrition sheet. This article lists typical calorie values for popular items, and your server can provide the location nutrition guide on request.
How many Mastro’s Steakhouse locations are there?
There are about 26 Mastro’s Steakhouse locations across the United States, including Scottsdale, Beverly Hills, Las Vegas, Chicago, New York, Miami and Houston.
What is the dress code at Mastro’s Steakhouse?
Mastro’s Steakhouse enforces a strict upscale dress code. Business casual or better is expected, and athletic wear, shorts, flip flops and distressed jeans are typically not permitted. Check your location before you go.
Prices last verified: October 25, 2026. Source of truth: the official Mastro’s Steakhouse menu at mastrosrestaurants.com, with current location listings used for item prices. Prices vary by location.
Price and location disclaimer: Prices shown are national averages for 2026 gathered from current location listings and may vary by location, season and availability. Menu items change, and your local Mastro’s Steakhouse may price dishes differently. Check with your local restaurant before you visit.
📍 Find Mastro’s Steakhouse Near You
⭐ Mastro’s Steakhouse Google Reviews
Google Rating: 4.5/5
Guests consistently praise the steaks, especially the bone-in filet and ribeye, the lobster mashed potatoes, the warm butter cake, and the lively bar scene with live music. Service gets called professional and attentive, and the dress code and the scene itself are part of the experience. The common complaints are the price, tables that feel tight for business dinners, and the strict dress code catching first-timers off guard.
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