CherryBerry Menu USA Prices 2026

Here is the thing that surprises first-timers: there is no cashier taking your order and no menu board to squint at. CherryBerry is 100% self-serve. You walk in, grab a cup, and the wall of frozen yogurt handles is yours. Swirl one flavor, swirl six, layer gelato on sorbet like a rebel. Then you hit the toppings bar, and this is where it gets dangerous, in the best way.

CherryBerry pay by weight pricing is the whole business model. Your finished cup goes on a scale at the register, and you pay per ounce. Most locations charge around $0.49-$0.59 per ounce. Do the math with me: a modest 10-ounce cup lands near $5.49, a generous 15-ounce masterpiece lands around $8.24. That is the honest range, and a typical cup falls between $4.99 and $8.99.

Fair warning from someone who has watched kids go feral at the toppings bar: the scale does not care about your feelings. Heavy stuff like chocolate chunks, cookie dough bites, and cheesecake pieces adds up FAST. But that is also the fun of it. Total control. Every cup is one of a kind.

CherryBerry rotates 40+ premium frozen yogurt flavors through the year, so the exact lineup shifts by store and season. The price is the same no matter which flavor you pick: everything is weighed together at the register. Below are the crowd-favorite flavors you will find at most locations, plus honest picks on each.

My Pick

Honestly? Swirl Very Strawberry with Tahitian Vanilla. Half and half. It tastes like the best strawberry shortcake you never baked. Trust me on this one.

Yes, real gelato, right next to the froyo handles. CherryBerry carries 10 gelatos, denser and silkier than regular frozen yogurt because gelato is churned slower with less air. If you have never tried their Yellow Cake Batter Gelato, you are missing out. Same pay-by-weight pricing as everything else in your cup.

Gelato is heavier and denser, so a gelato cup weighs more than the same volume of froyo. Plan accordingly at the scale. Worth every ounce, in my opinion.

Dairy-free crowd, this section is yours. CherryBerry keeps 12 sorbets in rotation plus the famous Dole pineapple and cherry whip. Sorbets are lighter, icier, and usually lower in calories, and the Dole Whip tastes like a theme park vacation. Same per-ounce price as the rest of the wall.

Pro move: layer Dole Whip Pineapple over Watermelon Sorbet. Bright, tropical, zero dairy. You are welcome.

CherryBerry’s edible cookie dough is a sleeper hit. It is safe-to-eat raw dough (no raw eggs, heat-treated flour) served in a cup, and it is richer and heavier than anything else on the menu. In-store cups run $8.99, and delivery cups are $11.99. One cup is plenty for two people, honestly.

A quick heads-up: cookie dough is dense, so it eats like a full dessert, not a light snack. Split it. Your wallet and your stomach will thank you.

Yes, CherryBerry does boba. Through delivery apps you can order boba drinks for $6.99 and pre-packed boba pearl cups for $9.99. It is a fun add-on to the dessert lineup, and the pearls are the chewy, sweet kind that pop against cold yogurt drinks.

Boba availability varies a lot by location, so check your local store’s DoorDash page before you promise the kids.

Many CherryBerry locations blend smoothies to order using the same real fruit and yogurt flavors on the wall. They are the lighter play if you want the flavor without the toppings-bar temptation. Expect to pay around $5.99 for a regular smoothie, though pricing varies by store.

Not every store has the smoothie station, so call ahead if that is the whole reason for your trip.

The toppings bar is where legends are made and budgets are broken. CherryBerry offers 50+ toppings: fresh fruit, candy, cookies, nuts, sauces, the works. Here is the key detail people miss: everything you put in your cup gets weighed together. You are not paying per topping, you are paying for the total weight. Heavy toppers like chocolate chips and caramel cost you more at the scale than fresh strawberries do.

Scale Survival Tip

Fresh fruit is your budget’s best friend. It is light, it is sweet, and it looks gorgeous on top of a swirl. Save the heavy candy for a light hand.

CherryBerry frozen yogurt is lighter than ice cream, but let us be real: once you add cookie dough bites and caramel drizzle, it is dessert. The chain publishes per-serving calorie counts for its core menu items, which is more transparency than a lot of froyo shops give you. Nonfat and low-fat yogurt options are available at most locations, and the sorbet and Dole Whip lines are dairy-free.

Bottom line: a modest fruit-topped cup can stay under 250 calories. A candy-loaded cup? Let us just say the scale is not the only thing adding up. No judgment. We have all been there.

CherryBerry is pay-by-weight, which means YOU control the final price more than at any other dessert chain. A few smart moves can cut your bill nearly in half.

• Munchkin Mondays: kids 12 and under get 50% off up to 12 ounces on Mondays at select Minnesota locations (Blaine, Lakeville, Shakopee, St. Cloud). Valid on weigh-and-pay only and cannot be combined with other offers. If you have kids, Monday is your day. Period.
• Go light on the heavy stuff: chocolate chunks, brownie bites, and cheesecake pieces are the heaviest toppings on the bar. A light hand on candy and a generous hand on fruit can easily save you $2-$3 per cup.
• Sample before you swirl: most locations hand out free sample cups. Taste three flavors, commit to one. No more filling a cup with a flavor you regret halfway through.
• Watch for seasonal flavors: fall brings limited-time flavors like Pumpkin Pie, and seasonal drops are usually the most talked-about items in the store. They rotate, so grab them while they last.
• Follow your local store: CherryBerry locations are independently owned franchises, so promos, fundraisers, and special events are announced store by store on social media. The good deals never make the national website.

Hours vary by location since every CherryBerry is independently owned, but most shops follow a similar pattern. Always check your local store before driving over.

CherryBerry was founded on May 1, 2010 by husband-and-wife team Dallas and Robyn Jones. It is a private franchise company headquartered in the Broken Arrow, Oklahoma area, and it has grown into a Midwest favorite with locations concentrated in Minnesota, North Dakota, South Dakota, Oklahoma, and Arkansas. The whole concept is self-serve frozen yogurt done right: 40+ rotating premium yogurt flavors, 10 gelatos, 12 sorbets, Dole whip, and 50+ toppings, all in a bright, family-friendly shop. It is the kind of place where kids’ birthday parties happen and nobody blinks when you swirl five flavors into one cup.

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