Super Duper Burgers Menu USA Prices 2026
If you’re looking for the Super Duper Burgers menu, you landed in the right place. Here you can explore the full Super Duper Burgers menu with prices, photos, and honest details, all updated for 2026. This Bay Area-born chain does fast food with what they call “slow food values”: organic, humanely-raised beef ground fresh daily, buns from an artisan bakery, and Straus Family Creamery dairy in every shake. It’s pricier than the drive-thru giants, but one bite of that Super Burger and you’ll get it. Honestly? It might be the best fast-casual burger in California.
Burgers & Sandwiches: What’s on the Super Duper Burgers Menu?
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The burger lineup is the whole reason this place exists. The star is the Super Burger at $12.00, a double-patty beast with two quarter-pound patties, American cheese, lettuce, tomato, onion, pickles, and their house sauce on a soft potato bun. The Mini Burger at $9.00 is the value play and regulars swear it’s one of the best sub-$10 burgers anywhere. Everything’s customizable at the self-order kiosks, including patty cook temperature, which is a nice touch most chains don’t offer.
Don’t sleep on the chicken either. The berbere-spiced Fried Chicken Sandwich ($10.75) has a cult following, and the grilled Chicken Sandwich ($12.00) comes on a fresh ciabatta with chipotle aioli. My pick if you’re feeling fancy? The Truffle Burger at $14.50. Worth every penny.
| Item | Details | Price | Calories |
|---|---|---|---|
| Super Burger | Two 1/4-lb patties, American cheese, lettuce, tomato, onion, pickles, house sauce, potato bun | $12.00 | ~950 |
| Mini Burger | Single patty version of the Super, all the classic toppings | $9.00 | ~560 |
| Chicken Sandwich | Grilled chicken, chipotle aioli, fresh ciabatta bun | $12.00 | ~640 |
| Fried Chicken Sandwich | Berbere-spiced crispy chicken, apple slaw, chipotle mayo | $10.75 | ~780 |
| Veggie Burger | House-made veggie patty with real vegetables, all the fixings | $10.00 | ~590 |
| Philly Jalapeno Burger | Grilled jalapenos, melty cheese, bold kick | $13.50 | ~870 |
| Veggie Philly Jalapeno | Veggie patty with the Philly jalapeno treatment | $14.50 | ~720 |
| Truffle Burger | Truffle-seasoned patty, premium toppings | $14.50 | ~900 |
| Veggie Truffle Burger | Truffle-seasoned veggie patty | $15.50 | ~760 |
| Super P Max | Loaded signature build, the biggest burger on the menu | $16.50 | ~1,100 |
| Super P Burger | Signature Super P style build | $13.50 | ~980 |
| Plain Burger | Simple single patty, your choice of toppings | $7.00 | ~480 |
| Grilled Cheese | Golden grilled artisan bread, melted cheese | $7.00 | ~520 |
| Naked Bird | Grilled chicken, lighter build, no bun option available | $8.25 | ~350 |
| Egg Sandwich | Breakfast-style egg sandwich on artisan bread | $6.30 | ~420 |
Salads: Any Lighter Options?
Yes, and they’re actually good. Not sad-desk-salad good. Actually good. The Super Salad at $10.00 is the full build with fresh greens and quality toppings, while the SDB Salad at $8.50 is the lighter, simpler pick. Both are made with the same locally-sourced produce philosophy as everything else here.
| Item | Details | Price | Calories |
|---|---|---|---|
| Super Salad | Full chopped salad with premium toppings | $10.00 | ~450 |
| SDB Salad | Lighter house salad, fresh greens | $8.50 | ~320 |
Fries: Are the Garlic Fries Worth the Hype?
Short answer: yes. The Garlic Fries at $7.00 are the stuff of Bay Area legend, tossed with real garlic and herbs. They’re the most talked-about side on the entire Super Duper Burgers menu. Regular French Fries run $5.00, and if you’re feeling indulgent, the Jalapeno Cheddar Fries at $7.75 bring heat and melty cheese. Grab the 3 Dips for $3.25 because their house sauces are genuinely excellent.
| Item | Details | Price | Calories |
|---|---|---|---|
| French Fries | Natural-cut, crispy, sea salt | $5.00 | ~380 |
| Garlic Fries | Tossed with fresh garlic and herbs, the famous ones | $7.00 | ~460 |
| Jalapeno Cheddar Fries | Loaded with jalapenos and melted cheddar | $7.75 | ~620 |
| 3 Dips | Trio of house-made dipping sauces | $3.25 | ~200 |
Organic Shakes & Soft Serve: Is the Super Shake Worth $8?
It is, and here’s why: every shake is made with Straus Family Creamery organic dairy. That’s the good stuff, the kind that makes a shake taste like actual ice cream instead of sweetened air. The Super Shake at $8.00 is the large, the Regular Shake at $7.00 hits the spot, and the Kid Shake at $5.00 is perfect for little ones. Seasonal flavors rotate through, things like the Mango Tajin Shake and Peppermint Hot Cocoa Shake, so check the board. The soft serve cups use the same organic dairy and the Regular Cup at $6.95 is a steal for the quality.
| Item | Details | Price | Calories |
|---|---|---|---|
| Super Shake | Large organic shake, rotating flavors | $8.00 | ~780 |
| Regular Shake | Classic organic shake | $7.00 | ~620 |
| Kid Shake | Smaller size, same organic dairy | $5.00 | ~380 |
| Strawberry Cheesecake Shake | Dessert-style shake with cheesecake flavor | $8.50 | ~850 |
| Kids Peppermint Hot Cocoa Shake | Seasonal kid-size cocoa shake | $5.50 | ~420 |
| Regular Soft Serve Cup | Straus organic soft serve | $6.95 | ~350 |
| Kid Soft Serve Cup | Kid-size soft serve cup | $4.95 | ~220 |
Drinks
Simple lineup, done well. The Strawberry Lemonade at $5.00 is the move on a hot day, and the Arnold Palmer at $5.00 is a sleeper hit. They also serve local Bay Area beer and wine, plus spiked shakes for the grown-ups, which ties into their happy hour deal below.
| Item | Details | Price | Calories |
|---|---|---|---|
| Strawberry Lemonade | House-made, real strawberries | $5.00 | ~180 |
| Arnold Palmer | Half lemonade, half organic iced tea | $5.00 | ~120 |
| Lemonade | Classic house lemonade | $5.00 | ~160 |
| Fountain Soda | Assorted fountain drinks | $4.50 | ~150 |
| Organic Iced Tea | Fresh-brewed organic tea | $4.50 | ~60 |
| Milk | Organic milk | $4.25 | ~150 |
| Bottled Water | Still bottled water | $3.75 | 0 |
Nutrition Information
Here’s the honest truth: Super Duper Burgers doesn’t publish an official nutrition PDF or calorie chart, which is pretty common for regional chains. The calorie figures in the tables above are realistic estimates based on comparable items, meant to help you gauge, not gospel. What we do know from the brand itself: the beef is an 80/20 blend from Brandt Farms, humanely-raised and 100% vegetarian-fed, ground fresh daily. Buns come from an artisan bakery with non-GMO ingredients, and the dairy is Straus organic. If you’re counting, the Naked Bird ($8.25, ~350 cal) and the SDB Salad ($8.50, ~320 cal) are your lightest real-meal options.
Deals & Money-Saving Tips
Super Duper Burgers isn’t a coupon-clipper joint, but there are real ways to pay less. Here’s what actually works:
- Happy Hour, Mon-Fri 4-6pm: order any local Bay Area beer, wine, or spiked shake and you get a FREE order of fries. In-store only, but that’s a legit deal.
- Free pickles: the self-serve pickle and pickled pepper station in the dining room is unlimited and free. It genuinely upgrades any burger.
- Groupon cash back: select locations (like the Castro spot) run 5% cash back offers through Groupon when you pay with a linked card. Check before you go.
- Go Mini: the Mini Burger at $9.00 delivers most of the Super Burger experience for 25% less. Pair it with the $5.00 fries and you’re out the door under $15.
- Split a Super Shake: the $8.00 Super Shake is big enough for two. Share it and save.
Opening Hours
Most Super Duper Burgers locations run 10:30 AM to 9:00 PM daily, seven days a week. A few spots stretch to 10:00 PM on weekends. Hours vary a bit by location, so check your specific store before heading over, especially on holidays.
| Day | Hours |
|---|---|
| Monday – Friday | 10:30 AM – 9:00 PM |
| Saturday | 10:30 AM – 9:00 PM |
| Sunday | 10:30 AM – 9:00 PM |
About Super Duper Burgers
Super Duper Burgers was founded in 2010 in San Francisco’s Castro neighborhood by Adriano Paganini and co-founder Eddie Sarti, with one mission: make fast food better. The idea was simple but radical at the time, fast-food burgers built on slow-food values. Organic, locally-sourced, humanely-raised ingredients, beef ground fresh every day, buns baked daily by an artisan bakery, and 100% compostable packaging from day one. It worked. The chain has grown to around 20 locations across the Bay Area, from San Francisco to San Jose, Mill Valley to Concord, all 100% locally owned and operated, and it shows no interest in leaving Northern California. That’s kind of the point.
Super Duper Burgers Menu FAQs
What is the most popular item on the Super Duper Burgers menu?
The Super Burger at $12.00. It’s the signature double-patty burger with American cheese, lettuce, tomato, onion, pickles, and house sauce on a potato bun, and it’s the #1 most-liked item at every location. If it’s your first visit, this is the order.
What is the cheapest item at Super Duper Burgers?
The absolute cheapest item is the 3 Dips side at $3.25, followed by French Fries at $5.00. The cheapest sandwich is the Plain Burger or Grilled Cheese at $7.00 each. The best value on the menu is probably the Mini Burger at $9.00, which regulars call one of the best sub-$10 burgers anywhere.
Do Super Duper Burgers prices vary by location?
Slightly, yes. The prices in this guide are national averages for 2026 based on the brand’s own delivery menus. Individual Bay Area locations may charge a little more or less, and delivery apps add their own fees. In-store prices are always the lowest.
Does Super Duper Burgers have a secret menu?
Sort of, and the staff knows the drill. Regulars order the Super Duper Melt (burger pressed on grilled sourdough with extra cheese), the “Super Style” (grilled onions, pickles, and house Super Sauce added to any burger), and the chicken sandwich made spicy with jalapenos and chipotle sauce. You can also get fries made garlic-style on request. Just ask.
Does Super Duper Burgers deliver?
Yes. Super Duper Burgers is available on DoorDash and other major delivery apps across the Bay Area. Expect delivery menu prices to run a bit higher than in-store, plus service and delivery fees. Ordering direct or dining in is cheaper.
What are Super Duper Burgers opening hours?
Most locations are open 10:30 AM to 9:00 PM every day, Monday through Sunday. Some locations extend to 10:00 PM on weekends. Hours can vary by store, so check your local spot’s listing before you go.
Does Super Duper Burgers have vegetarian options?
Yes, and they’re better than most. The Veggie Burger ($10.00) is house-made with real vegetables, there’s a Veggie Philly Jalapeno ($14.50), a Veggie Truffle Burger ($15.50), plus Grilled Cheese ($7.00) and salads. Vegetarians eat well here.
Are there any deals or a happy hour at Super Duper Burgers?
Yes. Happy hour runs Monday through Friday from 4 to 6 PM: order any local beer, wine, or spiked shake and get a free order of fries. Select locations also run 5% cash back through Groupon with a linked card. And don’t forget the free self-serve pickle station.
Does Super Duper Burgers do catering or events?
Yes. Super Duper Burgers offers catering and even a Super Duper food truck for events, bringing burgers, fries, and shakes to your party. Contact your nearest location or check superduperburgers.com for catering details.
Where can I find Super Duper Burgers nutrition information?
The brand doesn’t publish an official nutrition PDF or calorie chart. The calorie figures in this guide are realistic estimates based on comparable menu items. For the lightest options, go with the Naked Bird ($8.25, ~350 cal) or the SDB Salad ($8.50, ~320 cal).
Prices last verified: October 21, 2026. Official menu and brand information: superduperburgers.com.
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⭐ Super Duper Burgers Google Reviews
Google Rating: 4.4/5
Customers consistently praise the juicy, fresh-tasting burgers, the famous garlic fries, and the quality you can actually taste in the organic ingredients. The self-serve pickle station gets a ton of love. Common gripes? Fries portions can feel small for the price, and single-patty orders are made fresh to order, so they take a few minutes longer than the Super Burgers that are always coming off the grill.
