Ted’s Montana Grill Menu USA Prices 2026
Burgers & American Grill
$$ Price Range
40+ Locations
If you are looking for the Ted’s Montana Grill menu, then you landed at the right place. Here, you can easily explore the Ted’s Montana Grill menu with prices along with images and full details. All images and prices are taken from official sources and updated for 2026. Ted’s is the place where bison is king, founded by Ted Turner himself, and honestly it is one of the few chains where you can taste real American frontier cooking without dressing like a cowboy.
What Should You Order First at Ted’s Montana Grill?
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Start with the sliders. Seriously. The Bar None sliders are how most regulars kick off their meal, and the bison ones are the reason to come here in the first place. The onion rings? Thick, beer-battered, and dangerous. The first round of pickles is free at the table, which is a nice touch you don’t see much anymore.
| Item | Details | Price | Calories |
|---|---|---|---|
| Bar None Beef Sliders | Three mini cheeseburgers on soft buns | $16.25 | ~1,050 |
| Bar None Bison Sliders | Three mini bison burgers, my pick over beef | $18.50 | ~960 |
| Bison Nachos | Loaded nachos with seasoned bison, cheese, jalapenos | $18.00 | ~1,200 |
| Salt & Pepper Onion Rings | Thick-cut, hand-breaded, seriously crispy | $15.75 | ~880 |
| Homemade Chips | Fresh-cut chips with French onion dip, a cult favorite | $12.25 | ~640 |
| Grilled Shrimp | Grilled shrimp on ciabatta toast | $19.75 | ~520 |
| St. Phillip’s Island Crab Cake | Lump crab cake appetizer, remoulade on the side | $21.50 | ~480 |
| Karen’s “Flying-D” Bison Chili (Cup) | Slow-simmered bison chili, rich and smoky | $10.00 | ~420 |
| Soup of the Day (Cup) | Rotating house soup | $10.00 | ~350 |
How Much Is a Burger at Ted’s Montana Grill?
This is the main event. Ted’s does about 20 gourmet burgers, and here’s the thing that makes them different: nearly every burger comes in beef OR bison. The bison is leaner, a little sweeter, and honestly worth trying at least once. Ted’s Bacon Cheeseburger is the house legend, thick-cut bacon and all. My pick? The Avalon. Blue cheese, bacon, and a patty that actually tastes like something. Trust me, get the bison version if your wallet can handle the extra couple bucks.
| Item | Details | Price | Calories |
|---|---|---|---|
| Ted’s Bacon Cheeseburger | Thick-cut bacon, cheddar, the house signature | $21.50 | ~1,150 |
| Ted’s Smashed Burger | Smashed thin, crispy edges, extra juicy | $19.75 | ~980 |
| Cheeseburger | Classic done right, your cheese of choice | $20.25 | ~1,020 |
| Avalon Burger | Blue cheese, bacon, caramelized onions | $23.00 | ~1,180 |
| Naked Burger | Bunless, served over a bed of greens | $19.00 | ~640 |
| Skinny Dip Burger | Turkey, beef, or bison patty, lighter build | $20.25 | ~720 |
| Swiss & Mushroom Burger | Roasted mushrooms, melted Swiss | $21.50 | ~1,090 |
| Blue Creek Burger | Bleu cheese crumbles and bacon jam | $22.50 | ~1,160 |
| Green & Hot Burger | Pepper jack, grilled jalapenos, chipotle mayo | $22.00 | ~1,120 |
| George’s Cadillac Burger | Named for co-founder George, loaded deluxe | $21.50 | ~1,140 |
| Canyon Creek Burger | Cheddar, bacon, jalapeno, raspberry jam, fried egg | $23.00 | ~1,250 |
| 1977 Americas Cup Burger | Triple cheese tribute to the ’77 sailing cup | $23.00 | ~1,220 |
| Knife & Fork Chili Cheese Burger | Open-faced, smothered in bison chili | $24.25 | ~1,300 |
| Delicious Duo | Two mini burgers, perfect for smaller appetites | $19.00 | ~760 |
| House-Made Veggie Burger | Scratch-made veggie patty, not a frozen puck | $19.75 | ~680 |
Are the Salads Any Good, or Just Rabbit Food?
Fair question. Ted’s salads are bigger and better built than the usual chain afterthought. The Balsamic Blue Steak Salad is basically a steak dinner that happens to involve greens. The chili-and-salad combos are a smart play too, you get the famous bison chili plus a full side salad in one bowl for less than ordering them apart.
| Item | Details | Price | Calories |
|---|---|---|---|
| Balsamic Blue Steak Salad | Grilled steak, blue cheese, balsamic | $26.50 | ~780 |
| Chicken Chopped Salad | Grilled chicken, egg, bacon, avocado | $23.00 | ~640 |
| Big Sky Grilled Salad | Your protein of choice, grilled over greens | $22.00 | ~560 |
| Grilled Caesar | Charred romaine, classic Caesar dressing | $22.00 | ~610 |
| Chili and House Salad | Bison chili plus a house salad | $21.50 | ~590 |
| Chili and Caesar Salad | Bison chili plus a Caesar | $20.75 | ~600 |
| House Side Salad | Fresh greens, tomato, cucumber | $10.00 | ~280 |
| Caesar Side Salad | Romaine, parmesan, croutons | $10.00 | ~320 |
| Wedge Side Salad | Iceberg wedge, blue cheese, bacon | $12.25 | ~410 |
What’s the Best Chicken Dish on the Ted’s Montana Grill Menu?
The Brick Chicken Plate. No contest. It is half a chicken pressed and roasted so the skin goes crackling-crisp while the meat stays juicy, and it lands at $24.25, which honestly feels fair for what you get. The Red Rock sandwich is my pick if you want something handheld.
| Item | Details | Price | Calories |
|---|---|---|---|
| Brick Chicken Plate | Half chicken, pressed and roasted, two sides | $24.25 | ~890 |
| Red Rock Chicken Sandwich | Grilled chicken, pepper jack, chipotle mayo | $20.25 | ~810 |
| Snowcrest Chicken Sandwich (Grilled) | Grilled chicken breast, lettuce, tomato | $20.25 | ~690 |
| Snowcrest Chicken Sandwich (Fried) | Crispy fried chicken breast | $20.25 | ~940 |
| Chicken Skinny Dip Sandwich | Lighter grilled chicken build | $19.75 | ~620 |
| Chicken Green & Hot Sandwich | Grilled chicken, jalapenos, pepper jack | $20.25 | ~760 |
| Springer Mountain Roasted Chicken | Available after 4pm, with two sides | $16.00 | ~740 |
What Seafood Does Ted’s Montana Grill Serve?
The cedar plank salmon is the sleeper hit of this menu. It is cooked on an actual cedar plank, so it picks up this smoky, woodsy flavor you won’t get from a regular grill. The St. Phillip’s Crab Cakes are the splurge item, jumbo lump, very little filler. Two thumbs up.
| Item | Details | Price | Calories |
|---|---|---|---|
| Absolute Best Fish Sandwich | Crispy fish, tartar, toasted bun | $20.25 | ~870 |
| Cedar Plank Salmon (7 oz) | Smoky, tender, cooked on cedar | $28.75 | ~560 |
| Cedar Plank Salmon (9 oz) | Bigger cut, same smoky finish | $32.25 | ~700 |
| St. Phillip’s Crab Cakes | Jumbo lump crab cakes, minimal filler | $41.50 | ~690 |
| Pecan-Crusted Trout | Crunchy pecan crust, lemon butter | $17.00 | ~520 |
| Salt-and-Pepper Trout | Simple, clean, lets the fish shine | $17.00 | ~480 |
Why Is Ted’s Famous for Bison?
This is Ted Turner’s restaurant, and Turner owns one of the largest private bison herds in America. That’s not a marketing story, that’s the supply chain. The bison here is grass-fed, leaner than beef, and tastes a touch sweeter with less of that gamey edge people worry about. The Bison Meatloaf at $27.75 is the dish I’d tell a first-timer to order. It is comfort food with a story.
| Item | Details | Price | Calories |
|---|---|---|---|
| Bison Brisket | Slow-smoked, sliced thick | $31.25 | ~720 |
| Bison Short Ribs | Fall-off-the-bone, rich and savory | $31.25 | ~840 |
| Bison Meatloaf | The signature, with brown gravy | $27.75 | ~780 |
| Meatloaf Sandwich | Leftover-style meatloaf on a bun, trust me it works | $20.75 | ~920 |
What About the Steaks?
Hand-cut in house, cooked over real flame. The 14 oz Beef Delmonico Ribeye at $50.75 is the showstopper, well-marbled and cut thick enough to hold a proper crust. Going full frontier? The 14 oz Bison Delmonico at $60.00 is the most expensive thing on the menu and regulars swear by it.
| Item | Details | Price | Calories |
|---|---|---|---|
| Beef Delmonico Ribeye (14 oz) | Hand-cut, flame-grilled, deeply marbled | $50.75 | ~1,100 |
| Bison Delmonico Ribeye (14 oz) | The frontier splurge | $60.00 | ~980 |
| Beef New York Strip (12 oz) | Classic cut, bold beefy flavor | $40.25 | ~920 |
| Bison New York Strip (12 oz) | Leaner take on the classic | $51.75 | ~830 |
| Beef Filet (8 oz) | Butter-tender center cut | $50.75 | ~640 |
| Bison Filet (8 oz) | Tender and mild, not gamey | $57.50 | ~590 |
What Sides Can You Get?
The fresh-cut fries are the move. Crispy outside, fluffy inside, and they actually season them properly. The garlic mashed potatoes are solid too, real garlic, not powder. Word of warning: the baked potato only comes out after 4pm, so lunch folks are out of luck.
| Item | Details | Price | Calories |
|---|---|---|---|
| Fresh Cut French Fries | Hand-cut, properly seasoned | $8.25 | ~430 |
| Garlic Mashed Potatoes | Creamy, real garlic | $8.25 | ~380 |
| Parmesan Roasted Broccoli | Charred edges, parmesan snow | $8.25 | ~240 |
| Asparagus | Grilled, simple | $9.25 | ~180 |
| Baked Potato (after 4pm) | Loaded options available | $8.25 | ~350 |
| Salt & Pepper Onion Rings (side) | Smaller portion of the famous rings | $8.25 | ~440 |
| Buttered Carrots | Simple and sweet | $8.25 | ~200 |
| 50/50 Fries & Onion Rings | Can’t decide? Get both | $8.25 | ~430 |
What Is on the Ted’s Montana Grill Kids Menu?
Kids get a legit menu here, not just nuggets and a shrug. The kids’ bison cheeseburger at $13.25 is a fun one, how many kids can say they’ve had bison? Portions are honest and everything comes with a side.
| Item | Details | Price | Calories |
|---|---|---|---|
| Kid’s Bison Cheeseburger | Mini bison burger, one side | $13.25 | ~520 |
| Kid’s Beef Cheeseburger | Mini beef cheeseburger, one side | $11.00 | ~560 |
| Kid’s Chicken Tenders | Crispy tenders, one side | $11.50 | ~480 |
| Kid’s Grilled Chicken | Lighter option, one side | $11.50 | ~320 |
| Kid’s Mac n’ Cheese | Creamy, kid-approved | $9.25 | ~450 |
| Kid’s Grilled Cheese | Golden and melty | $9.25 | ~430 |
| Kid’s Meatloaf | Smaller portion of the signature | $15.75 | ~520 |
| Kid’s Salmon | Grilled salmon, one side | $16.75 | ~380 |
What Desserts and Drinks Are on the Menu?
Save room. The Ted’s Wildberry Cheesecake at $12.25 is the closer everyone talks about, creamy cheesecake with a wildberry topping that has this perfect tart-sweet thing going on. Seasonal specials rotate through the year, fall usually brings an apple pecan crisp. On the drinks side, the Boylan sodas (root beer, black cherry, orange, creme soda) are the fun pick over plain Coke.
| Item | Details | Price | Calories |
|---|---|---|---|
| Ted’s Wildberry Cheesecake | Creamy cheesecake, wildberry topping | $12.25 | ~680 |
| Seasonal Dessert Special | Rotating, often apple pecan crisp in fall | ~$11.50 | ~620 |
| Boylan Sodas | Root beer, black cherry, orange, creme soda | $5.25 | ~170 |
| Coca-Cola / Diet Coke | Classic fountain | $4.75 | ~150 |
| Fresh-Brewed Iced Tea | Unsweet or sweet | $4.50 | ~90 |
| Lemonade | House-made style | $4.50 | ~120 |
How Many Calories Are in Ted’s Montana Grill Food?
Let’s be real, this is not a diet restaurant. Most burgers land between 900 and 1,300 calories, and the big steaks push past 1,000 before sides. That said, the bison is naturally leaner than beef, which helps. If you want lighter, the Naked Burger (around 640 calories), the Big Sky Grilled Salad (around 560), or the cedar plank salmon (around 560 for 7 oz) are your best bets. Ted’s posts nutrition information on its official website, so check tedsmontanagrill.com for the full nutrition PDF before you go.
| Popular Item | Approx. Calories | Lighter Swap |
|---|---|---|
| Ted’s Bacon Cheeseburger | ~1,150 | Naked Burger (~640) |
| Bison Meatloaf | ~780 | Big Sky Grilled Salad (~560) |
| 14 oz Beef Delmonico | ~1,100 | 8 oz Bison Filet (~590) |
| Homemade Chips | ~640 | House Side Salad (~280) |
How Can You Save Money at Ted’s Montana Grill?
Ted’s isn’t a coupon-heavy chain, but there are real ways to spend less. The Delicious Duo at $19.00 is basically the value menu move, two minis that scratch the burger itch. Lunch portions of some entrees run cheaper than dinner. And the free pickles at the table mean you can skip a starter entirely without feeling deprived.
- Order the Delicious Duo. At $19.00 it is the cheapest way into a real burger meal.
- Share a starter. The bison nachos or onion rings easily feed two, splitting one keeps the per-person bill down.
- Check the seasonal chef’s features. Locations run rotating features (fish and chips, steak sandwich, chicken fried chicken) that often land below the steakhouse prices of the regular menu.
- Skip the drink upgrade. Sodas run $4.75 to $5.25, so water with a meal saves a few bucks per person.
- Go for lunch specials. Some locations offer lunch-sized portions of entrees at lower prices, ask when you sit down.
What Are Ted’s Montana Grill Working Hours?
Most Ted’s Montana Grill locations open at 11:00 AM daily. Closing times vary a bit by location and day of week, with Friday and Saturday running latest.
| Day | Opening | Closing |
|---|---|---|
| Monday | 11:00 AM | 10:00 PM |
| Tuesday | 11:00 AM | 10:00 PM |
| Wednesday | 11:00 AM | 10:00 PM |
| Thursday | 11:00 AM | 10:00 PM |
| Friday | 11:00 AM | 11:00 PM |
| Saturday | 11:00 AM | 11:00 PM |
| Sunday | 11:00 AM | 9:00 PM |
Holiday hours can differ, so check your local spot before heading out on Thanksgiving or Christmas Eve.
About Ted’s Montana Grill
Ted’s Montana Grill was founded in 2002 in Columbus, Ohio, by media mogul Ted Turner and veteran restaurateur George McKerrow Jr. Turner, who owns one of the largest private bison herds in North America, built the concept around bison as a sustainable, American-born protein. The Atlanta-based chain now runs 40+ locations across roughly 16 states, known for its 20 gourmet burgers, hand-cut steaks, cedar plank seafood, and made-from-scratch kitchen.
Ted’s Montana Grill Menu FAQs
What is the most popular item at Ted’s Montana Grill?
The Ted’s Bacon Cheeseburger at $21.50 is the signature order, but regulars argue the Bison Meatloaf ($27.75) and the Bar None Bison Sliders ($18.50) are the true must-tries. Honestly, you can’t go wrong with any of the three.
What is the cheapest item at Ted’s Montana Grill?
The cheapest items at Ted’s Montana Grill are on the kids menu and sides: Kid’s Mac n’ Cheese at $9.25 and the House or Caesar side salads at $10.00. For adults, the Delicious Duo at $19.00 is the most budget-friendly full meal.
How much is a bison burger at Ted’s Montana Grill?
Most bison burgers at Ted’s run from about $19.75 to $23.00. The Ted’s Smashed Burger starts around $19.75, the Bacon Cheeseburger is $21.50, and loaded builds like the Avalon and Canyon Creek hit $23.00. Most beef burgers can be made with a bison patty for a few dollars more.
Does Ted’s Montana Grill have a secret menu?
There is no official Ted’s Montana Grill secret menu. That said, regulars have their hacks: ordering the Canyon Creek build on a bison patty, swapping in the pepper-jack and chipotle mayo on any burger, or asking for the Knife & Fork chili cheese as a closed burger instead of open-faced.
Does Ted’s Montana Grill deliver?
Yes. Ted’s Montana Grill delivers through DoorDash and similar third-party apps in most markets. Delivery prices run a bit higher than dine-in prices, so expect the menu you see in the app to cost a few dollars more per item than this guide.
What are Ted’s Montana Grill working hours?
Most locations open at 11:00 AM daily. Monday through Thursday they close at 10:00 PM, Friday and Saturday at 11:00 PM, and Sunday at 9:00 PM. Hours vary by location, so confirm with your local restaurant.
How many Ted’s Montana Grill locations are there?
As of 2026, Ted’s Montana Grill operates 40+ locations across roughly 16 states, with the heaviest concentration in the Southeast (Georgia, Florida, Tennessee, the Carolinas) plus spots in Colorado, Illinois, Ohio, Massachusetts, and beyond.
What is the healthiest thing to eat at Ted’s Montana Grill?
The bison itself is the health edge, it is leaner than beef. Best bets: the Naked Burger (~640 calories), the Big Sky Grilled Salad (~560 calories), or the 7 oz Cedar Plank Salmon (~560 calories). Ask for dressing on the side and skip the fries.
Does Ted’s Montana Grill have deals or coupons?
Ted’s doesn’t run a heavy coupon program like fast-food chains. Your best deals are the Delicious Duo at $19.00, seasonal chef’s features that often undercut regular steakhouse prices, and lunch-sized portions at select locations.
Do Ted’s Montana Grill prices vary by location?
Yes. Prices vary by location based on local costs, and the prices in this guide are national averages for 2026. Airport, downtown, and resort-area locations tend to run a few dollars higher than suburban spots.
Prices last verified: October 21, 2026. Source of truth: the official Ted’s Montana Grill menu at tedsmontanagrill.com.
📍 Find Ted’s Montana Grill Near You
⭐ Ted’s Montana Grill Google Reviews
Google Rating: 4.4/5 (based on 1,200+ reviews across locations)
Customers consistently praise the bison burgers, the made-from-scratch kitchen, and the friendly, attentive service. The homemade chips with French onion dip and the bison meatloaf come up again and again as favorites.
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