Slapfish Menu USA Prices 2026

If you are looking for the Slapfish Menu, you landed at the right place. Here you can explore the full Slapfish menu with prices, images and complete details, updated for 2026. Slapfish is a modern seafood shack serving lobster rolls, fish tacos and chowder fries with a boat-to-plate attitude. If you are a lobster roll fanatic, you may also want to peek at Luke’s Lobster Menu USA Prices, or browse more of our Seafood Menus any time.

🦐 Slapfish Menu: Starters & Small Plates Prices

The Slapfish starters menu runs $6 to $16 in 2026, and honestly, this is where the kitchen shows off. Nine small plates cover everything from lobster-loaded tater tots to ceviche, and the cheapest item on the whole Slapfish menu lives right here.

My pick? The Chowder Fries. Crispy fries smothered in New England clam chowder and melted cheese. It sounds like a lot, and it is, in the best way. Trust me, order them for the table or risk a fries war.

🍟 Slapfish Originals: What Made This Place Famous?

Slapfish Originals run $11 to $20 in 2026, and the $19 Fish ‘N Chips is the dish that built the brand. This is the core lineup, ten sandwiches, tacos and rolls that regulars order on repeat.

The Fish ‘N Chips is the one to beat. Shatteringly crispy beer-battered fish, proper fries, and tartar with real punch. It is big, it is fresh, and it tastes like the sea in the best way. If you want tacos instead, the 3 Fish Tacos for $19 give you a full tasting flight of grilled or fried fish, and honestly you will not pick a favorite. You will just order them again.

🦞 How Much Is the Slapfish Lobster Roll in 2026?

The Slapfish lobster lineup runs $10 to $28 in 2026. The Traditional Lobster Roll at $28 is the most popular item on the entire Slapfish menu, served warm with drawn butter, mayo and lemon, and yes, it is worth it.

That first bite is the whole pitch. Sweet, buttery lobster piled into a toasted bun that holds up instead of falling apart. If $28 feels steep, do what the regulars do and go Pétite. The $17 Pétite Lobster Roll and the $10 Pétite Shrimp Roll deliver the same buttery fix in a smaller build, and the $19 Lobster Grinder, chilled lobster, crab and shrimp in spiced aioli, is a different kind of excellent. My pick for the table? One traditional roll to share and one Clobster Grilled Cheese at $22. Buttery, cheesy, loaded. Done.

🥗 Salads, Bowls & Pasta: What Are the Healthiest Options?

Slapfish bowls, salads and pasta run $17 to $20 in 2026. The Power Bowl at $19 and the Grilled Fish Bowl at $18 are the leanest full meals on the menu, and every bowl arrives loaded, not skimpy.

This is where Slapfish nutrition looks best. Seared ahi, grilled fish, bright poké, all built over rice or greens with real produce. The $20 Seared Ahi Tuna Bowl is my go-to when I want something fresh that still feels like dinner. And the Firecracker Fettucini at $17 brings the heat if you like your pasta spicy. Portions are generous. You will not leave hungry, and you will not feel like you ate a food-truck dare.

🍔 Land & Turf: Is There Non-Seafood at Slapfish?

Yes, and it is good. The Land & Turf section runs $15.50 to $20.50 in 2026, built for the friend who insists they do not like seafood. Five land-based plates, plus the Slapfish Burger that cheats with lobster anyway.

The Slapfish Burger at $17.50 is the move here. A beef patty topped with lobster, which is a sentence I never expected to type, but it works beautifully. The $16.50 Golden Chicken Tenders are crispy and generous, and the $20.50 Ultimate BLT is a monster sandwich. Bringing a seafood skeptic? They will be fine here. Honestly, they might end up jealous of your lobster roll.

🍴 Slapfish Sides: What Are the Cheapest Items at Slapfish?

Slapfish sides run $5 to $10+ in 2026. The cheapest items at Slapfish are the $5 Original Slaw, the $6 Natural Cut Fries and the $6 Simple Salad, all excellent for rounding out a meal.

Do not sleep on the sides. The $7 Sweet Potato Fries are crispy and sweet, the $8 Mac N Cheese is properly creamy, and the $10+ Lobster Bisque is one of the best things you can order for under eleven bucks. It is rich, briny and loaded with flavor. Small bowl, big comfort.

🐟 Fish A La Carte Prices

Slapfish fish a la carte runs $11 to $15 in 2026. Pick your protein, grilled or prepared your way, with cod and shrimp the most popular choices.

This is the quiet hero of the Slapfish menu. Simple, fresh fish at fair prices, and the salmon at $15 and grouper at $15 are both excellent. If you are eating light, pair a piece of grilled fish with the $6 Sauteed Veggies and call it a day.

👧 Slapfish Kids Menu Prices

The Slapfish kids menu is a flat $9 across the board in 2026. Every kids meal is $9, no guessing, no surprises.

Five options, all kid-approved. The Kids Chicken Tenders and Kids Crispy Fish are the usual winners, and the Kids Grilled Shrimp Bowl is a nice lighter pick for little seafood fans. Simple, fresh, and honestly priced. Parents, you can relax.

📊 Nutrition Information

The lightest Slapfish menu options are the grilled fish dishes, the $6 Street Taco and the bowl lineup, while the richest picks are the Clobster Grilled Cheese, the Lobster Mac N Cheese and the Chowder Fries. Slapfish publishes calorie counts on its official menus, and a nutrition PDF is available through the official site.

Here is the honest breakdown. If you want lighter, order grilled. The Grilled Fish Bowl, the Seared Ahi Tuna Bowl and the citrus salads keep things reasonable without tasting like diet food. On the other end, anything with “clobster,” “chowder” or “mac” in the name is a treat, and that is fine. Seafood is naturally lean, so even the fried items here start from a good place. For exact calorie figures, check the official nutrition PDF at the Slapfish official menu page before you visit.

🎉 Deals & Money-Saving Tips

Slapfish deals are real, and a little planning saves real money. Five ways to pay less in 2026, straight from someone who has run the numbers.

🕒 Opening Hours

Slapfish locations typically open 11 AM to 9 PM daily in 2026. Some airport and non-traditional locations keep different hours, so check your local spot before you go.

🐠 About Slapfish

Slapfish started in 2011 as a food truck in Huntington Beach, California, founded by chef Andrew Gruel. The idea was simple and a little rebellious: serve fresh, sustainable seafood with a boat-to-plate attitude, fast and affordable, from a truck. It worked. The truck became a modern seafood shack, and the shack became a small chain. Slapfish is headquartered in Huntington Beach, California, and operates roughly 5 locations as of 2026, with restaurants in the Indianapolis, Indiana area and in California. The concept never changed. Real seafood, cooked simply, served fast, at prices that make sense.

❓ Frequently Asked Questions

Whether you come for the $28 lobster roll or a $6 street taco, this Slapfish menu breakdown has your whole visit covered. Grab the Pétite rolls if you want the flavor for less, hit Happy Hour if you can, and do not skip the Chowder Fries. Your taste buds will thank you.

Prices last verified: 2026-10-24. For the official menu and the most current prices, check the Slapfish official menu page.

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